Artificial Intelligence (AI) has rapidly evolved, permeating various sectors, and transforming how we live and work. With this growth comes the need for robust regulations to ensure the ethical and…

Understanding Energy Demand in Food Production The food sector, being heavily reliant on fossil fuels, is a significant contributor to greenhouse gas emissions (GHGEs). The necessity to reduce energy…

As the world grapples with the urgent need to address climate change, renewable energy sources are rapidly transforming the global energy landscape. This shift represents not just a technological…

In response to the urgent need for a greener, more efficient energy system, the European Union has taken bold steps to digitalize its energy infrastructure. As Europe moves towards its ambitious 2030…

The following article is the keynote article in the Global Sustain Yearbook 2016/17 by LI Yong, Director General of the United Nations Industrial Development Organization (UNIDO). Li Yong focusses on…

With the rising temperatures and more frequent natural disasters caused by extreme weather, the debates about lowering or even eliminating CO2 and greenhouse gasses are getting more intense.…

Meet the EEIP Twitter stars at Hannover Messe 2017 - on Wednesday at 15:00 at the Wattline booth in hall 27, N30 at the Energy Efficiency Center This year, my colleague Juergen Ritzek is attending…

Blockchain technology has passed its peak in the hype process – at least according to Gartner Consulting’s well-known hype cycles for emerging technologies. In the second quarter of 2017, blockchain…

Unveiling Energy Challenges and Opportunities The food and beverage industry is a critical sector, consuming about 30% of global energy and contributing to 20% of greenhouse gas emissions. With the…

Open NOW, till the 30th of September The majority of industrial companies who recently participated in the Barometer, are already pursuing a systematic approach to increase energy efficiency.…