Do you know the environmental impact of the sandwich you had for lunch? Food production requires about 30 percent of the world’s total energy consumption and is still highly reliant on fossil fuels .…

Picture a small company in Germany: the managing director juggles regulatory paperwork, rising energy bills, and the daily struggle of keeping staff motivated. She’s heard about energy efficiency, but…

The most recent EEFIG meeting focused on industry, a sector that is sometimes neglected compared to buildings. I summarised the work on the EEFIG Underwriting Toolkit and took the opportunity to give…

During this summer, the European Commission published in the OJ (Official Journal) a series of Recommendations and guidelines, addressed to member states, for the transposition of the Energy…

Author: Vanessa Bates It’s common consensus in the tech industry that the days of cars as we know them—powered by gas, driven by humans, and individually owned by all who want and can afford one—are…

Although the world’s industries have tried to transition to more sustainable methods, the annual global extraction of materials has tripled over the last 50 years. In Europe’s ceramics industry has…

Decarbonising industry means the decarbonisation of electricity and heat. In principle, industry can rather easily decarbonize their electricity consumption, just buy green electricity. Heat is the…

First published here . Interview Energy Efficiency ABOVE THE RADAR “ We can’t oversell Energy Efficiency”, says EEIP* President Rod Janssen. But with the Energy Management System ISO 50001, and the…