The Core of Europe's Economy: A Deep Dive into the EU Food and Drink Industry
An Economic Powerhouse The EU food and drink industry is not only the largest manufacturing sector in terms of turnover, but also a significant contributor to the EU's economy. With a turnover of…
Read Full articleDecarbonising the European Food and Drink Sector: A Net Zero Roadmap
The Climate Challenge and Industry Impact The food and drink manufacturing sector in Europe is facing a significant challenge to reduce its greenhouse gas (GHG) emissions. Currently, this sector is…
Read Full articleEnerit
Founded in 2004, Enerit is the first and only company in the world to develop software which provides complete coverage of ISO 50001. Enerit ISO 50001 software is complementary to energy monitoring software Enerit ISO 50001 software is used by companies who simply want to save energy and also by those who wish to…
The Great EENOVA Adventure: Benny the Baker's Wacky Quest for Energy-Smart Snacks!
Once upon a time in the bustling land of Foodville, there was a grand project called EENOVA. But this wasn't your typical boring project with spreadsheets and dull meetings. No, no! EENOVA was a…
Read Full articlePioneering the Path to Net Zero: Decarbonizing Heat in the Food and Drink
Evolving Climate Goals and the Heat Challenge In 2015, the UK government published a roadmap for decarbonizing the food and drink sector, highlighting a potential reduction in emissions from…
Read Full articleCost analysis of alternatives to natural gas in food, chemical and glass industries
The European natural gas market has been under tension for the last year in the context of the post-covid economic recovery and, lately, the war in Ukraine. This gave rise to growing awareness about…
Read Full articleUnveiling the Energy Footprint of Europe's Food Sector
The European Union's food sector is a significant energy consumer, responsible for 17% of the EU's gross energy consumption and 26% of its final energy usage in 2013. The agricultural phase, including…
Read Full articleTransforming the Global Food Sector: A Path to Energy-Smart Practices
The FAO 2011 paper titled "Energy-Smart Food for People and Climate" presents a compelling argument for transforming the global food sector to address the challenges of energy use, food security, and…
Read Full articleEnergy Consumption in Food Manufacturing: A Comprehensive Insight
Understanding Energy Demand in Food Production The food sector, being heavily reliant on fossil fuels, is a significant contributor to greenhouse gas emissions (GHGEs). The necessity to reduce energy…
Read Full articleNavigating the Global Food Value Chain: Challenges and Opportunities for the 21st Century
Understanding the Food Value Chain The food value chain comprises a complex network of stakeholders involved in the production, processing, distribution, and consumption of food. This network spans…
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