Unveiling Energy Challenges and Opportunities The food and beverage industry is a critical sector, consuming about 30% of global energy and contributing to 20% of greenhouse gas emissions. With the…

In an era of increasing energy costs and growing environmental concerns, industries worldwide are seeking innovative ways to optimize their energy consumption. A recent report by the International…

Picture this: A bustling manufacturing floor in Europe, where every decision about energy efficiency not only trims costs but also sparks a ripple effect—improving workplace safety, boosting employee…

As the world grapples with intersecting energy, climate and cost of living crises, energy efficiency has emerged as a crucial solution that can simultaneously address all three challenges. The…

Compressed Air: the 4th Utility Without knowing who has invented this phrase, e.g. David Andrews from Sullair used it in a recent blog and it is even mentioned at wikipedia, it clearly indicates the…

First published here We know that there is a massive potential for cost effective energy efficiency in nearly all, well all in fact, sectors and situations. Study after study in many countries and…

On the 30 th September I moderated a webinar on energy efficiency, Powering an Energy Efficient Future , for the IPFA as part of their energy transition series. We had three great panelists who are…