The European Union's food sector is a significant energy consumer, responsible for 17% of the EU's gross energy consumption and 26% of its final energy usage in 2013. The agricultural phase, including…

Recently there has been more and more in the media about hydrogen as a future fuel. These discussions often talk about hydrogen using a colour coding – which has the potential to confuse an already…

Investing in industrial energy efficiency is a major decision To succeed, businesses are continually investing in product inputs, equipment, buildings, marketing, distribution and people to name but a…

On the 12th October I moderated a panel on industrial decarbonisation at the Carbon Forward London conference . Not being a carbon markets specialist I was out of my comfort zone – which is always a…

In the quest for cleaner energy solutions, hydrogen has emerged as a frontrunner in the race to decarbonize our energy systems. However, the current dominant method of hydrogen production - steam…

The Climate Challenge and Industry Impact The food and drink manufacturing sector in Europe is facing a significant challenge to reduce its greenhouse gas (GHG) emissions. Currently, this sector is…

Energy Efficiency in industrial processes is part of the Demand Side Management of the energy markets. However, there are many developments clearly indicating that the time is over where the different…

The International Energy Agency (IEA) hosted its inaugural Global Conference on Energy and AI at its Paris headquarters, bringing together leaders from technology companies, the energy sector, and…

Unveiling the Haber-Bosch Legacy The Haber-Bosch process, a century-old invention pivotal for global food production, is now a subject of scrutiny. Producing over 180 million tonnes of ammonia…

As energy costs sky-rocket and industries struggle to survive, EMB3Rs can make a difference. Austria-based researchers reveal how the platform is set to help companies cost-effectively convert waste…