This interview with Professor Hussam Jouhara, Scientific Technical Director of the iWAYS project, explores the development of the Heat Pipe Condensing Economiser (HPCE). Jouhara discusses the…

If we are to make headway in achieving our energy efficiency objectives, ensuring financing is essential. While there are some low-cost measures, the bulk of what needs to be done is relatively…

The Emergence of Food Value Chains Food value chains represent a shift in the agribusiness sector toward integrating social mission objectives with business operations. These chains are characterized…

The following article is a summary of the report “Overview of criteria and mechanisms for product/services pricing settlement (PU)” delivered by the EU project CORALIS. And it is also a training…

A study into 41 EU-funded energy efficiency projects across Europe looked at primary energy savings, greenhouse gas (GHG) savings, investment triggered, market stakeholders with increased skills on…

The Rising Importance of Energy Efficiency in Food Production In an era of climate change and resource scarcity, the food industry faces mounting pressure to reduce its environmental footprint while…

What is said about the energy saving potential of VSD (variable speed drive) in industry? Replacing conventional motors by those with variable speed would save about 41 percent of the energy used in…

IoT (Internet of Things) technology has proven to be a game-changer for businesses over the years. From healthcare to agriculture, smart sensors, controllers, and other connected devices enable…

The level of investment in energy efficiency required to meet climate and energy security targets is significantly higher than both the current levels, and the levels that can be financed by public…

3rd training: Sept 13, 2018 at 10:00 European Summer Time Regist er here The ICP project is designed to deliver confidence to all of those involved in the energy efficiency project cycle from owners through to project developers and verifiers.…