Training, development of corporate policies and energy audits, keys to the success of energy efficiency measures in SMEs Mariana Fernández, Director of Communication and Training at Sustainable…

Introduction to the INDUCE Project The INDUCE project, a significant initiative under the Horizon 2020 framework, aims to foster energy efficiency within the food and beverage sector across Europe. It…

University of Twente’s Sustainable Circular Economy research team, led by Devrim Murat Yazan is spearheading the innovative Horizon-Europe Innovation Action project, entitled ‘ Sustainable Circular…

In an era where climate change looms large, the European Union is taking bold steps to reshape its industrial landscape. The EU's strategy for industrial carbon management, as outlined in a recent…

The following article is a summary of the report “Inventory of best practices from the CORALIS demonstrators" delivered by the EU project CORALIS. And it is also a training article for the Enerwhizz ,…

The FAO 2011 paper titled "Energy-Smart Food for People and Climate" presents a compelling argument for transforming the global food sector to address the challenges of energy use, food security, and…

In a recent survey by the Energy Efficiency Financial Institutions Group ( EEFIG ) of the members of its working group on industry, one respondent said that, more relevant than access to funding is…

Improving energy performance, reducing consumption of electricity, improving overall energy efficiency and advancing its knowledge on energy uses is a major concern of enterprises in the world. In the…

The Hidden Potential in SME Energy Management Small and medium-sized enterprises (SMEs) are the backbone of many economies worldwide. Yet, when it comes to energy management, these vital businesses…

INTERRFACE, an H2020 project in the field of innovative grid services, publishes an Open Call for innovators with up to €60,000 awarded to each successful applicant. A sister (or rather parent)…