Energy Consumption in Food Manufacturing: A Comprehensive Insight
Understanding Energy Demand in Food Production The food sector, being heavily reliant on fossil fuels, is a significant contributor to greenhouse gas emissions (GHGEs). The necessity to reduce energy…
Read Full articleOverview of main actors in the e-mobility ecosystem
The transport sector still accounts for a quarter of EU carbon emissions, mainly coming from road transport. Direct electrification is playing a leading role in decarbonising the sector with electric…
Read Full articleTaking control of the energy transition… 5 ways our cities can tame the energy beast!
The energy transition presents cities with unprecedented challenges in planning for the future. Electric Vehicles place an exponential demand on electricity infrastructure, gas is being potentially…
Read Full articleEurope must choose a green future
First published here . A group of experts has published their suggestions for Europe's energy future in the European Energy Atlas 2018. In this excerpt, European Parliment member Claude Turmes points…
Read Full articleElectrifying Industry: The Path to Decarbonizing Process Heat
As the world races to decarbonize, industrial process heating emerges as a critical frontier. A new study by Agora Industry reveals that direct electrification technologies could potentially meet 90%…
Read Full articleEnergy Insights: The Secret Sauce for the Food and Beverage Industry
Harnessing Energy Management to Drive Profitability and Sustainability The food and beverage industry faces significant pressures from rising costs, intense competition, and increasing demands for…
Read Full articleEvent: AI & Digital Platfrom enabling the Circular Economy Transition
The transition to a circular economy is not just a lofty environmental goal; it is a critical imperative for cities worldwide. Urban areas are the engines of global economic growth, responsible for…
Read Full articleReflections on the European Commission’s proposal for a European Green Deal
If we are in a climate crisis, it is time to leave no stone unturned. In the 1970s, there were two major oil crises and action was mobilised on many fronts. The International Energy Agency was created…
Read Full articleUsing Non-Energy Benefits to Build Better Business Cases
First published here . A few weeks ago I wrote about the need for better business cases for energy efficiency projects. More and more it seems that one of the most effective ways of building better…
Read Full articleHarnessing Energy Efficiency in the Food and Beverage Industry
Unveiling Energy Challenges and Opportunities The food and beverage industry is a critical sector, consuming about 30% of global energy and contributing to 20% of greenhouse gas emissions. With the…
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