Renewable Energy

Transforming the Global Food Sector: A Path to Energy-Smart Practices

The 2011 FAO paper "Energy-Smart Food for People and Climate" examines the role of the global food sector in energy consumption and greenhouse gas emissions, representing approximately 30% of the world's energy use. It reveals disparities in energy use across countries with different GDP levels, pointing out the significant energy use in food processing and transportation in higher-GDP countries, and in cooking in lower-GDP countries. The paper argues for a transformation towards energy-smart food systems that prioritize energy efficiency and renewable energy adoption through technological and financial measures. It highlights the benefits of integrating renewable energy, especially bioenergy from waste, within the food supply chain to reduce dependence on fossil fuels and promote a circular economy. To achieve these objectives, the paper sets out policy recommendations, including incentives, financial support, and international collaboration, aiming to facilitate the transition to sustainable and energy-efficient food systems globally. Capacity building and knowledge dissemination are emphasized as key components to assist all nations, particularly those with lower GDPs, in this conversion.

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An Uber for heat: How a new platform can help industries reuse excess heat and meet decarbonisation goals
Renewable Energy

An Uber for heat: How a new platform can help industries reuse excess heat and meet decarbonisation goals

Mafalda Silva is a Senior Researcher at the Institute of Science and Innovation in Mechanical and Industrial Engineering. She has participated and managed multiple projects concerning energy planning and sustainability. Silva has developed a heat and cold matching platform that determines the costs and benefits related to excess heat utilization routes for the industry and end users.

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Unveiling the Energy Footprint of Europe's Food Sector
Renewable Energy

Unveiling the Energy Footprint of Europe's Food Sector

The EU food sector is a major energy consumer with significant potential for efficiency improvements and renewable energy integration, including bioenergy from food waste and on-farm biogas, though it remains heavily reliant on fossil fuels. Recent innovations and consumer behavior changes, together with EU policies, are fostering a transition to a more sustainable energy footprint.

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The RetroMeter project: using metered energy savings to make energy efficiency more investable
Renewable Energy

The RetroMeter project: using metered energy savings to make energy efficiency more investable

This article discusses institutional investors' perspective on energy efficiency and how metered efficiency could spur investment. It addresses financial institutions' growing interest in energy efficiency due to market potential, risk mitigation, carbon emission reduction, and regulatory pressure. Barriers like small project scale, heterogeneity, data scarcity, and performance risk inhibit investment. The concept of metered efficiency, akin to Power Purchase Agreements, is presented as a solution to align payment with actual energy savings, enhancing investability and quality assurance in energy efficiency projects.

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WSED 2024: Energy Efficiency now – fast, smart, resilient!
Renewable Energy

WSED 2024: Energy Efficiency now – fast, smart, resilient!

The European Energy Efficiency Conference in Wels, Austria, from 6-7 March 2024, emphasizes urgent implementation of energy efficiency measures in response to fluctuating prices, geopolitical instability, and climate crisis. It addresses new EU targets, energy efficiency market demands, and showcases the EENOVA and DEESME EU projects. Over 60 speakers will cover policies, markets, financing, e-mobility, and industrial decarbonization. The event includes a tradeshow and opportunities for peer exchange and networking.

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Getting to grips with the complexities of industrial decarbonisation using soft systems
Renewable Energy

Getting to grips with the complexities of industrial decarbonisation using soft systems

The article discusses the application of the soft systems model to industrial decarbonisation, emphasizing 'contextual evaluation'. This approach examines how decarbonisation measures align with an organization's broader policies and strategies. It involves assessing technical, financial, and contextual aspects to generate new ideas and requires thinking beyond conventional energy management boundaries.

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3 ways AI can support energy management
Renewable Energy

3 ways AI can support energy management

There are several ways that AI can be used to support energy management. The field of AI for energy efficiency is an active area of research and development, and new applications are being discovered all the time.

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‘Uber’-like platform to match heat supply and demand released
Renewable Energy

‘Uber’-like platform to match heat supply and demand released

Until now, there was no efficient way for industries generating excess heat to provide it to nearby users who need it. Now the EMB3Rs platform, a tool that matches thermal energy sources with potential demand, offers an effective way for these heat sources and sinks to find each other.

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Video relased: A platform to calculate energy recovery options
Renewable Energy

Video relased: A platform to calculate energy recovery options

The final video about EMB3Rs heat and cold matching platform has been released. It features the different application options for the platform. Discover four case studies in Portugal and Greece, take a visit at the platform developers office and listen to what the coordinator.

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Waste heat: recovering a valuable renewable resource
Renewable Energy

Waste heat: recovering a valuable renewable resource

EMB3Rs is an open-source, excess heat/cold re-use matching platform. It determines the costs and benefits of re-using industrial waste heat energy. The platform matches heat sources with sinks, to reduce carbon emissions.

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